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    SYRUP / Torani / Kiwi

    There are other ways to put kiwi to good use besides garnishing a pavlova. This syrup is one of them. Whip up a mocktail or soda and imagine you're in New Zealand – or anywhere really. Just be happy you're enjoying the pleasantly mellow flavor of a freshly peeled kiwi.


    • Torani Kiwi Syrup works well in Italian sodas and mocktails.