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If you're in the mood for a cappuccino with a bolder flavor, the cortado might be your best bet. With a higher coffee to milk ratio, the cortado provides the perfect balance between an espresso and a cappuccino. Skip the trip to the cafe and make the perfect cortado in your kitchen with these steps:
1. Brew 2 oz of espresso (double shot)
2. Steam 4 oz of whole milk.
3. Pour steamed milk and foam into the espresso.
The cortado is a Spanish brew very similar to a cappuccino, only using less milk. As a result, the flavor of the espresso shot shines through a little stronger. Its name roughly translates to "cut" as the espresso shot is cut (or diluted) with steamed milk.
To make a perfect cortado, you'll need the perfect espresso. Pick up a bag of Two Tails Espresso roast to ensure a delicious espresso shot. For a full range of coffees to explore, be sure to visit our coffee collection and find the perfect blend and roast for every occasion
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Last Weekend while many of us were prepping or celebrating the holidays an aircraft left an airfield in Puerto Rico bound for New York. Inside that plane were 140 homeless dogs. Every one of which was getting a second shot at a new and better life thanks to the Sato Project.
